English Muffin Breakfast Panini Recipe
Great for breakfast on the run
Ingredients
- 2 egg whites, Lightly Beaten
- 2 English muffins
- 2 slices reduced-fat cheddar cheese
- 2 turkey sausage patties
Instructions
- Preheat Panini Press.
- Cook eggs as for an omelet.
- Place one side of english muffin cut side up on work surface.
- Top each with 1 slice cheese, cooked egg whites, then turkey sausage.
- Top with other half of english muffin and place on panini press.
- Close and bake for 3-4 minutes.
- Let rest of 2-3 minutes and enjoy!
Add Your Own Notes
Nutrition
Serving: 90gCalories: 146.6kcalCarbohydrates: 25.4gProtein: 8.7gFat: 1gSaturated Fat: 0.4gSodium: 261.1mgFiber: 2gSugar: 2.2g
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