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Scottish Cheese Scones

Scottish Cheese Scones Recipe

A Sottish recipe that is a bit different than the others. Posted for ZWT6. I am guessing on the servings.
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Prep Time 20 mins
Cook Time 15 mins
Course Appetizer/Breakfast
Cuisine Scottish
Servings 1 batch
Calories 267.4 kcal

Ingredients
  

  • 250 g white flour
  • 2 teaspoons baking powder
  • 40 g cold butter
  • 1 egg
  • 1 teaspoon salt
  • 1 1/2 deciliter milk
  • 100 g grated cheese

Instructions
 

  • Rub the cold butter in the flour.
  • Add all other ingredients and knead until a nice dough is formed.
  • Roll the dough out until it is 1 cm thick.
  • Cut out circles, using a glass. Brush the top with some milk.
  • Sprinkle the grated cheese on top.
  • Bake 15 minutes at 180 degrees. Serve with butter.

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Nutrition

Serving: 56gCalories: 267.4kcalCarbohydrates: 33.6gProtein: 8.7gFat: 10.7gSaturated Fat: 6.3gCholesterol: 60.2mgSodium: 720.3mgFiber: 1.1gSugar: 0.2g
Keyword < 60 Mins, Breads, Cheese, European, Quick Breads, Scones, Scottish
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