Easy English Muffin Pizzas for a Quick Meal
Greetings my dear food enthusiasts!
In this English Muffin Pizza recipe, I will astonish your taste buds like never before. Bite into every cheesy goodness and sweet apple garnishes, and you will experience a symphony of flavors that dance around your palate. These muffin pizzas are straightforward to make and very satisfying, perfect for a snack or even a light meal.
As a chef specializing in British cuisine, I’ve put together an ingredient list that will make your taste buds sing in happiness. Wait until you smell the scent of melted cheese, tangy cream cheese, fresh apples, and dried cranberries mixed into one tantalizing dish.
This recipe is perfect to make with your family or friends on a relaxing evening when you just want to have fun in the kitchen. With simple ingredients and an easy-to-follow recipe, even those new to cooking can make these muffin pizzas with ease.
So my fellow foodies, sharpen those knives and preheat those ovens because we’re going to have some fun making these delicious Apple-Cheese English Muffin Pizzas!
Why You’ll Love This Recipe
My dear food lovers, let me tell you about an easy and delicious meal that will make your taste buds dance with joy. This recipe combines the sweet and tangy flavor of apples with the rich creaminess of cheese to make a pizza that is not only healthy but also addictive.
What sets this recipe apart is its use of English muffins as a base instead of traditional pizza crusts. The toasted muffins provide a perfect balance of crunch and chewiness, while their nooks and crannies are able to hold the toppings in place.
As if that’s not enough reason to give this recipe a try, it’s also incredibly versatile. You can customize it to your liking by choosing your own pizza sauce, cheeses, and toppings. Add some sliced pepperoni for a classic flavor or sprinkle some dried cranberries for that sweet and sour taste.
Plus, it’s an effortless yet fun way to get the whole family involved in cooking. Kids will love helping you spread sauce, add cheese, and top off the pizzas with their favorite ingredients.
Healthy yet scrumptious, customizable yet easy to make – I can’t think of any reason why you wouldn’t fall in love with this recipe!
Ingredient List
Let’s begin with the ingredients you will need. For this easy English muffin pizza recipe, gather the following:
- 4 English muffins split
- 1 cup pizza sauce
- 1 tablespoon grated Parmesan cheese
- 2 cups shredded mozzarella cheese
- 1 apple, thinly sliced
- 1/2 cup cheddar cheese, shredded
- 2 tablespoons dried cranberries
- 3 tablespoons cream cheese
If you want to make it more personal, feel free to mix and match with other toppings available in your fridge!
The Recipe How-To
Now is the time to get started with the most exciting part of this Apple-Cheese English Muffin Pizzas Recipe! Below, I provide the instructions needed to recreate this delicious dish. By following these simple and easy-to-follow steps, you will be able to cook your own set of muffin pizzas in no time!
Preparing The Ingredients
To cook 4 English Muffins split pizzas, you will need 4 English muffins sliced in half. To these muffins, we would like to add a unique and sweet flavor by including 1 apple shredded or finely sliced, and 1/2 cup dried cranberries.
Next, you can prepare the sauce by mixing together 1 cup pizza sauce, 2 tbsp cream cheese, and 1 tbsp grated parmesan cheese. Spread this mixture evenly on each of the 8 muffin halves.
Finally, sprinkle some shredded mozzarella cheese on each pizza. You may also add extra toppings of your choice to make this dish more exciting.
Baking The Pizza
Preheat your oven to 350°F (175°C). Take out a baking sheet and line it with parchment paper. Arrange the pizzas on top of the parchment paper.
Place in the preheated oven for about 8-10 minutes, or until the cheese has fully melted and turns golden brown.
If you prefer using an air fryer for a healthier cooking option, preheat your air fryer to 390°F (200°C) and follow these directions:
- Place the English muffin apple cheddar mixture on top of each split muffin.
- Then, place each mini pizza into the air fryer basket as a single layer.
- Cook for approximately
7 minutesuntil the cheese melted and became golden brown. - Remove from the air fryer and let them cool before serving.
Congratulations! You have made your own set of easy English muffin pizzas that are healthy and delicious. Enjoy your mini pizza creation as an exciting snack or even as part of a meal.
Substitutions and Variations
“Variety is the spice of life,” and this certainly applies to the Apple-Cheese English Muffin Pizzas recipe. While the recipe is perfect as-is, sometimes it’s fun to switch things up a bit. Here are some substitutions and variations that you can try to add your own twist to this classic recipe:
– Tomato sauce: If pizza sauce isn’t your thing, tomato sauce makes an excellent substitute. It’s lighter and adds a bright flavor that pairs well with the tanginess of the apple and cream cheese.
– Cheese: While cheddar and mozzarella make a fantastic combination, don’t be afraid to experiment with different cheeses like parmesan or provolone. These cheeses will add a unique flavor profile to your pizzas, making them even more delicious.
– Toppings: The beauty of homemade mini-pizzas is that you can customize each one to your liking. Dried cranberries, sliced ham, or caramelized onions would pair well with the apple and cheese base for a sweet and savory taste explosion. For those who prefer meat on their pizza, pepperoni is a classic topping that will never let you down.
– Different bread: English muffins are perfect for this recipe, but you can try other bread variations like bagels or focaccia for a change of pace. Toasted pita pockets also make a great base for mini-pizzas.
These substitutions and variations offer fun twists on the original recipe that will keep things exciting in your kitchen. So go ahead, get creative and have fun experimenting with new combinations in your Apple-Cheese English Muffin Pizza recipe!
Serving and Pairing
Darling, when it comes to serving this appetizing dish, I must say that these muffin pizzas are best served hot out of the oven with your favorite beverage in hand. They are perfect for a family-friendly movie night or as an after-school snack. The apple and cheddar combination creates a perfect balance of sweet and savory flavors, making it an ideal dish for breakfast or brunch.
You can also elevate this dish by pairing it with a spritz of fresh greens, such as spinach salad or arugula. A glass of white wine or apple cider would complement these pizza muffins perfectly, adding a touch of sophistication to your dining experience.
If you’re looking to add variety to your meal, these mini pizzas can be easily customized to your taste. You can try adding toppings such as pepperoni or bacon bits and serving them at your next party for your guests to enjoy.
Don’t forget to serve alongside some homemade tomato sauce for dipping purposes, added parmesan or fresh cranberries to give it that perfect finish. Don’t limit yourself darling, make it fun & get creative with the recipes and let them speak for themselves!
Make-Ahead, Storing and Reheating
Now that you’ve made this delicious Apple-Cheese English Muffin Pizza recipe, you might wonder how to store and reheat it for future meals. Luckily, this recipe is easy to make ahead of time and can be stored in the refrigerator or freezer.
If you want to make these mini pizzas ahead of time, simply assemble them and then wrap them in plastic wrap. You can store them in the refrigerator for up to 2 days or in the freezer for up to a month.
When you’re ready to eat your muffin pizzas, there are many reheating options. If you have a toaster oven or conventional oven, preheat it to 350°F and place the muffin pizzas on a lined baking sheet. Heat for 5-7 minutes until the cheese has melted and the crust is crispy.
Another option is using an air fryer. Place the muffin pizzas in the fryer basket and heat at 350°F for 3-4 minutes until they are heated throughout.
If you need a quick fix, these muffin pizzas can also be reheated in a microwave, but keep in mind that the crust will not be as crispy as using an oven or air fryer. Simply place the pizza on a microwave-safe plate and heat for 30 seconds to 1 minute until the cheese is melted.
Whether you decide to make these delicious muffin pizzas ahead of time, store them for later use, or reheat them quickly for a meal on-the-go, this recipe is sure to satisfy your taste buds. The convenience of this recipe makes it perfect for busy weeknights or even as a party appetizer. Enjoy!
Tips for Perfect Results
If you want to make delicious and perfect English muffin pizzas, there are some tips that will surely help you. First, before assembling your pizzas, make sure your English muffins are split evenly and toasted lightly. This will prevent the muffins from getting soggy when you add the sauce and toppings.
Next, spread a thin layer of pizza sauce on each half of the English muffin. Be sure to leave space around the edges so that the sauce won’t spill over while it bakes. If you prefer a thicker sauce, add less to prevent your pizzas from becoming too soggy.
After spreading sauce on each muffin half, add your cheese toppings. Add shredded mozzarella cheese or a mixture of cheddar and mozzarella cheese for extra flair. Then top with slices of fresh apple, and sprinkle some dried cranberries.
One way to keep the cheese from sliding off the top once it is melted is to toss it together with crushed up crackers or breadcrumbs before sprinkling it on top of your pizza. Alternatively, you can mix a teaspoon of cornstarch (or more for a larger batch) into the cheese before adding it to your pizza.
If you’re using an oven, preheat it well before baking your English muffin pizzas. The recommended temperature for this recipe is between 375-400°F. Line a baking sheet with parchment paper, place the prepared English muffins on top, and bake for about 8-10 minutes or until the cheese has melted.
For air fryer users who want a faster cooking time and a crispier texture, try setting your air fryer at 350°F for 5 minutes after assembling your pizzas on top of foil or parchment paper.
Lastly, serve hot and enjoy! These mini pizzas are perfect for dinner parties, movie nights or even as a snack during workday breaks. The recipe is easy to customize making it fun for you and your loved ones in the kitchen.
Bottom Line
with a Persuasive Text:
In conclusion, this Apple-Cheese English Muffin Pizzas recipe is the perfect addition to any mealtime. The combination of sweet apple and savory cheddar cheese makes for a flavor explosion in every bite. Plus, with the convenience of using English muffins as the crust, these mini pizzas are easy to make and customizable to your taste preferences.
With so many topping options and variations, you can have fun experimenting with different ingredients and making this recipe your own. Whether you’re using an oven or air fryer, it’s easy to achieve perfect results every time with these simple instructions and tips.
So next time you’re looking for a healthy English muffin recipe to satisfy your cravings, give these muffin pizzas a try. They’re not only delicious but also a great way to get creative in the kitchen and impress your friends and family. Don’t wait, try this recipe out today and see for yourself how easy it is to make fun and flavorful meals at home!
Apple-Cheese English Muffin Pizzas Recipe
Ingredients
- 2 English muffins (split & toasted)
- 1 large apple, sliced
- 4 slices cheddar cheese, cut in half
- 4 tablespoons cream cheese
- dried cranberries
Instructions
- top toasted muffins with 1 tablespoons cream cheese, then place apple slices on top, and 2 pieces of cheese.
- Heat in toaster over 30 seconds, or until cheese melts.
- Top with dried cranberries.
Nutrition
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Brian is a British chef cum food blogger who has been in the kitchen since he was a young lad. Growing up in Manchester, he developed a passion for cooking and a keen eye for the perfect dish. He now runs his own blog and YouTube channel, which is dedicated to sharing his passion for food with the world.