Weird Irish Soda Bread Recipe
Another weird approach with a normal result. Great for Saint Patrick's day. You can add raisins and or a pinch of caraway seed.
Prep Time 5 mins
Cook Time 35 mins
Course Side Dish
Cuisine Irish
Servings 1 loaf
Calories 1286.3 kcal
Prevent your screen from going dark
Preheat oven to 400 degrees.
Grease a 8 inch round cake pan.
In a large bowl, at medium speed combine all ingredients until all ingredients until all dry ingredients are well moistened.
DO NOT OVERBEAT.
Pour batter into prepared pan.
Place on center rack of oven and bake@ 400 degrees for 20 minutes.
Bake@ 350 degrees for 15 more minutes.
Bread is done when a toothpick inserted in the center comes out clean.
Cool in pan on wire rack for 10 minutes.
Invert onto serving plate.
Cut into pie shaped wedges butter and honey on the side.
Bread will keep for 1 week in plastic bag in refrigerator.
Serving: 462gCalories: 1286.3kcalCarbohydrates: 222.1gProtein: 21.6gFat: 34.3gSaturated Fat: 9.2gCholesterol: 189.8mgSodium: 2040.1mgFiber: 4gSugar: 122.6g
Keyword < 60 Mins, Breads, Breakfast, Easy, Healthy, Quick Breads, St. Patrick's Day