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Chocolate Irish Cream Fondue

Chocolate Irish Cream Fondue Recipe

I found this online and thought it sounded nice 8)
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Prep Time 5 mins
Cook Time 10 mins
Course Dessert
Cuisine Irish
Calories 771.3 kcal

Ingredients
  

  • 9 ounces BAKER'S Semi-Sweet Chocolate
  • 1/4 cup light cream or 1/4 cup heavy cream
  • 1/4 cup Baileys Irish Cream

Dippers

  • cake, cubed
  • banana
  • strawberry (etc.)

Instructions
 

  • In saucepan combine all ingredients.
  • Stir on low heat until the chocolate has melted and is smooth.
  • Serve in a chafing dish over low heat.
  • Dip dipper in sauce.

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Nutrition

Serving: 112gCalories: 771.3kcalCarbohydrates: 88.1gProtein: 7gFat: 49gSaturated Fat: 29.3gCholesterol: 37.8mgSodium: 54.6mgFiber: 7.5gSugar: 75.7g
Keyword < 15 Mins, Dessert, Easy, European, Sauces
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