Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Celtic Homemade Irish Cream Recipe
Mmm, Irish cream whenever you want! I got this from Celtic Folklore Cooking, by Joanne Asala. Holidays associated with this recipe: Name days/Birthdays, New Year's Eve.
No ratings yet
Print Recipe
Pin Recipe
Prep Time
1
min
Cook Time
0
mins
Course
Beverage
Cuisine
Irish
Servings
2
cups
Calories
557.3
kcal
Ingredients
1x
2x
3x
▢
3
eggs
▢
1
(14 ounce) can
condensed milk
▢
1
cup
whiskey
▢
1
tablespoon
chocolate syrup
▢
1
tablespoon
vanilla
Cook Mode
Prevent your screen from going dark
Instructions
Blend all ingredients together and keep refrigerated.
Discard unused mixture after 1 week.
Add Your Own Notes
Click here to add your own private notes.
Nutrition
Serving:
137
g
Calories:
557.3
kcal
Carbohydrates:
61.1
g
Protein:
13.3
g
Fat:
13.2
g
Saturated Fat:
7.2
g
Cholesterol:
175.5
mg
Sodium:
203.8
mg
Fiber:
0.1
g
Sugar:
59.7
g
Keyword
< 15 Mins, Beverages, Easy, Healthy
Tried this recipe?
Let us know
how it was!