Quick Pound Cake Recipe
This is delicious on it's own, but it also makes a great base sliced and used for shortcake.
Prep Time 10 mins
Cook Time 1 hr
Course Dessert
Cuisine Fusion
Servings 2 loaves
Calories 189.1 kcal
Prevent your screen from going dark
Cream butter and sugar. Add almond extract.
Add eggs and flour alternately.
Place in two greased and floured loaf pans.
Bake at 325 degrees for 60 minutes.
Remove from pan and cool on racks.
Serving: 49gCalories: 189.1kcalCarbohydrates: 24.8gProtein: 2.7gFat: 9gSaturated Fat: 5.3gCholesterol: 66.8mgSodium: 85.7mgFiber: 0.3gSugar: 16.8g
Keyword < 4 Hours, Breads, Easy, For Large Groups, Quick Breads