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Irish Cream Balls

Irish Cream Balls Recipe

A great Christmas cookie. Make them a week before to let the flavor develop
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Prep Time 5 mins
Cook Time 10 mins
Course Dessert
Cuisine Irish
Servings 30 cookies
Calories 26.2 kcal

Ingredients
  

  • 1 package vanilla wafer cookie
  • 1/2 cup irish cream
  • 1/4 cup milk chocolate
  • 1 cup coconut

Instructions
 

  • Crush the vanilla wafers- a food processor is the fastest for this.
  • Melt the chocolate and add to the crushed wafers, along with the liqueur.
  • Roll into small balls and roll in coconut to coat.
  • Refrigerate to set, then pack in containers and keep refrigerated.

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Nutrition

Serving: 127gCalories: 26.2kcalCarbohydrates: 1.5gProtein: 0.3gFat: 2.2gSaturated Fat: 1.8gCholesterol: 0.3mgSodium: 2.1mgFiber: 0.5gSugar: 0.9g
Keyword < 15 Mins, Cookie and Brownie, Dessert, Easy, Stove Top
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