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Homemade Irish Cream

Homemade Irish Cream Recipe

I was given this recipe from a frugal friend. Irish cream is expensive but this recipe makes it more economical. Use like you would an Irish cream. It is delicious!
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Prep Time 5 mins
Cook Time 0 mins
Course Beverage
Cuisine Irish
Servings 3 cups
Calories 965.4 kcal

Ingredients
  

  • 1 can sweetened condensed milk
  • 12 ounces half-and-half
  • 8 ounces whiskey or 8 ounces scotch
  • 1/4 teaspoon rum extract
  • 1/4 teaspoon brandy extract
  • 1/2 teaspoon coconut extract
  • 1 teaspoon chocolate flavoring
  • 1 teaspoon vanilla extract
  • 2 eggs

Instructions
 

  • Blend all ingredients in blender for 1 minute on medium setting.
  • Refrigerate.
  • Will keep for 1 month in refrigerator.
  • Use like Bailey's Irish Cream.

Add Your Own Notes

Nutrition

Serving: 1210gCalories: 965.4kcalCarbohydrates: 102.5gProtein: 21.6gFat: 31.9gSaturated Fat: 18.9gCholesterol: 243.6mgSodium: 319.8mgSugar: 97.8g
Keyword < 15 Mins, Beverages, Easy, European
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