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–+ servings
Easy Irish Cream

Easy Irish Cream Recipe

This is quick and easy way to make Irish Cream
4 from 1 vote
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Prep Time 15 mins
Cook Time 0 mins
Course Beverage
Cuisine Irish
Servings 1 1400ml
Calories 209.3 kcal

Ingredients
  

  • 1 2/3 cups whiskey
  • 3 eggs
  • 1 (395 g) can sweetened condensed milk
  • 1 (375 g) can evaporated milk
  • 1 teaspoon vanilla
  • 1 tablespoon cadburys drinking chocolate

Instructions
 

  • Chill cans of milk overnight (for best results).
  • Beat eggs to a froth in a large bowl.
  • Add all other ingredients and beat until well mixed.
  • Pour into two clean glass bottles.
  • Makes about two 700 ml bottles - Keep in fridge.

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Nutrition

Serving: 92gCalories: 209.3kcalCarbohydrates: 18.2gProtein: 5.4gFat: 5.5gSaturated Fat: 3.1gCholesterol: 62.7mgSodium: 79.2mgSugar: 15.5g
Keyword < 15 Mins, Beverages, For Large Groups, Winter
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