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Bailey's (Copycat) Irish Cream

Bailey's (Copycat) Irish Cream Recipe

My daughter & I make this in early December every year....somehow, it never lasts to Xmas!!!
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Prep Time 5 mins
Cook Time 0 mins
Course Beverage
Cuisine Irish/Ireland
Servings 36 ounces
Calories 136.3 kcal

Ingredients
  

  • 1 tablespoon instant coffee granules
  • 3 whole eggs
  • 1 tablespoon hershey chocolate syrup
  • 1 pint whipping cream
  • 1 can Eagle Brand Condensed Milk
  • 18 -20 ounces Irish whiskey

Instructions
 

  • Dissolve coffee in 1 oz very hot water.
  • Combine all ingredients in blender.
  • Blend& pour into container.
  • Store in refrigerator.

Add Your Own Notes

Nutrition

Serving: 1675gCalories: 136.3kcalCarbohydrates: 8.9gProtein: 1.9gFat: 6.6gSaturated Fat: 4gCholesterol: 38.7mgSodium: 30.9mgSugar: 8.3g
Keyword < 15 Mins, Beginner Cook, Beverages, Easy, European, No-Cook
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