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Irish Bread

Irish Bread Recipe

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Cook Time 1 hr
Course Side Dish
Cuisine Irish
Calories 3080.9 kcal

Ingredients
  

  • 1/4 lb butter
  • 2 1/2 teaspoons baking powder
  • 1/2 cup sugar
  • 1/4 teaspoon salt
  • 2 eggs
  • 1 cup milk
  • 2 1/2 cups flour
  • 1 cup raisins

Instructions
 

  • Cream butter and sugar.
  • Mix flour, salt, baking powder, and add to butter mixture alternately with milk.
  • Add raisins.
  • Pour into 8" X 8" pan.
  • Bake at 350 degrees one hour.

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Nutrition

Serving: 1027gCalories: 3080.9kcalCarbohydrates: 468.2gProtein: 58.3gFat: 114.7gSaturated Fat: 67.5gCholesterol: 701.2mgSodium: 2424.6mgFiber: 13.8gSugar: 187.4g
Keyword < 60 Mins, Breads, European, Oven, St. Patrick's Day
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